by newspringenergy | Jan 28, 2020 | Energy Management, RC Show, Restaurants
Finale is here – Celebration of the champions successes Among the many projects that I have worked on, Foodservice Energy Challenge must be by far the most exciting and challenging project I have had pleasure to lead. Exciting because of its unprecedented...
by newspringenergy | Jan 14, 2020 | Sustainability, Tips
When I founded NewSpring Energy in 2012, my mission was clear: “Inspire, enable and guide businesses to a more sustainable future”. I did not anticipate how many turns and twists, failures and victories this journey would bring. Despite that, eight years later, I find...
by newspringenergy | Jul 8, 2014 | Food Waste, Local Food, Sustainability
Strawberry season has begun and many other nutri-licious fruits and vegetables are in season now. For our ancestors this would have been a busy time of the year; filled with tending gardens and preserving the bounty of our short, but abundant season. Nowadays however,...
by newspringenergy | May 15, 2014 | Local Food, Ontario Ministry Regulations, Sustainability
It is May and many farmers markets are now open. I love farmers markets for many reasons but the main one is locally grown, fresh food. I have supported local farmers for many years. I am a long-standing proponent of local and organic food, however I have always felt...
by newspringenergy | Apr 15, 2014 | Energy Management, Energy Tips, Sustainability, Tips
April is Earth Month. The awareness of our environment and this beautiful planet we call home has grown in the past 10 years. What used to be one-day Earth celebration, is now a whole month! So, how can we celebrate our blue planet each day? Here are 5 easy ways to...
