by newspringenergy | Jan 9, 2018 | RC Show, Restaurants
Gusto 54 is Making Their Sustainable Food Service Mark in Toronto In the 1950s, Giacomo Zuccarini imported Canada’s first espresso machine and introduced Toronto’s first wood burning pizza oven and heated restaurant patio from Italy. 40 years later...
by Eva Greff | Nov 6, 2017 | Restaurants, Sustainability, Uncategorized
More awareness and attention is being given to the issues riddling the food-service industry: low wages, long hours, rising costs and low revenue margins. It has been an act of juggling different priorities, weighing of costs vs. revenue, with a heavy emphasis on...
by Eva Greff | Nov 2, 2017 | Events, RC Show, Restaurants, Sustainability
We have been busy the past 6 months working on the RC Show 2018 presented by Restaurants Canada. It has been a very busy and exciting time. RC Show 2018 will occupy the Enercare Centre in Toronto from February 25-28, 2018. The RC Show will boast 8 pavilions this year:...
by newspringenergy | Jul 8, 2014 | Food Waste, Local Food, Sustainability
Strawberry season has begun and many other nutri-licious fruits and vegetables are in season now. For our ancestors this would have been a busy time of the year; filled with tending gardens and preserving the bounty of our short, but abundant season. Nowadays however,...
by newspringenergy | Jun 10, 2014 | Energy Management, Energy Tips, Tips
Summer is almost here! With this beautiful sunny weather we are getting those summer temperatures as well. We already have had a couple of hot spells. Some of us might have already even turned those air conditioners on. How can we stay comfortable without them? Why do...
